Top Chef

The Emmy-winning series Top Chef returns for its sixth season with a delicious twist, taking the competition to Las Vegas with 17 new chef'testants.

Wedding bells are a' ringing as the cheftestants adapt to a city famous for its quick marriages by catering to a poolside bachelor and bachelorette party.

The chefs are given limited time and supplies to create a plentiful meal for the masses at Nellis Air Force Base, including the famed Thunderbirds.

The contestants are put to the test when they must pair up to make the perfect French-tastic fine-dining dish for some of France's culinary greats.

The cheftestants rough it ranch-style this week when the quick-fire requires them to cook with cactus and later plan a menu for some Las Vegas cowboys.

The cheftestants roll up their culinary sleeves when they put on a show and deconstruct a classic dish for the masters of illusion, Penn and Teller.

The cheftestants test their luck when they are asked to pull a slot machine to determine the guidelines for the quick-fire challenge.

The chefs arrive at guest judge Charlie Palmer's Aureole restaurant at Mandalay Bay Resort and Casino, where the wine supply is never-ending.

Restaurant Wars is back and this time it's Sin City style. The chef'testants take over and the focus will be on food, service and front of house.

The remaining chef'testants are then put to the test as they cook for Academy Award nominee and Golden Globe winner Natalie Portman and friends.

The chef'testants must whip up the perfect breakfast in bed dish. Nigella Lawson, noted food journalist and author of How To Eat serves as guest judge.

The competition is heating up as this week's challenge is based on the Bocuse d'Or - one of the world's most prestigious cooking competitions.

The remaining four chef'testants head to Napa Valley to compete in the penultimate challenge that will determine who makes it to the final round.

The final three chefs battle it out to cook the best meal of their lives and earn the prestigious title of "Top Chef" in this final episode.

Hosted by Andy Cohen, the cheftestants reunite to answer viewers' questions and dish on season six's good, bad and overcooked.